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Organic Low Sodium Vegetable Broth

Field Day Organic Vegetable Broth, Low Sodium has all the taste of our original Vegetable Broth with 78% less sodium per serving! Made from real organic vegetables and spices, use a base for homemade soups or even just in place of water when cooking pasta or vegetables. Turn ordinary into extraordinary with Field Day and watch your dishes come to life!




Water, cooked organic vegetables (organic carrot, organic onion, organic celery), organic cane sugar, sea salt, organic tomato paste, organic molasses, organic carrot powder, organic onion powder, organic natural flavor, organic potato flour, organic canola oil.

Nutritional Facts

  • Serving Size: 1 cup (240 ml)
  • Serving Per Container: about 4
  • Calories: 5
  • Total Fat: 0g (0%)
  • Sat. Fat: 0g (0%)
  • Trans Fat: 0g
  • Cholesterol: 0mg (0%)
  • Sodium: 140mg (6%)
  • Total Carb: 2g ( 1%)
  • Dietary Fiber: 0g (0%)
  • Sugars: <1g
  • Protein: 0g
  • Calcium: 0%
  • Iron: 0%

NCW 2.1
Always use the consumer package for nutritional information as formula and ingredient changes may occur at any time and may not match the website.